Spruces (Picea) give you that classic conifer look – neat tiers of branches and a clear, upright form – but in many cultivars the scale is very garden‑friendly. While some species are true forest giants, there are also compact, slow‑growing and dwarf forms that sit happily in ordinary front and back gardens. From tidy, conical “Christmas‑tree” shapes to broad, bun‑like mounds, you can pick the look that suits your space. Pop a well‑chosen spruce into a border or lawn island and you instantly gain year‑round structure that doesn’t rely on flowers to earn its place.



Common name: Spruce
Latin name: Picea
Size in UK gardens: Very variable; dwarf forms may reach 1–2m over many years, while larger garden trees often grow to 6–10m or more in time. Always check the expected size of the specific cultivar.
Best position: A sunny or lightly shaded, reasonably open spot, with enough room for the chosen form to develop its natural shape without crowding paths or buildings.
Soil: Moist but well‑drained, reasonably deep soil; many spruces prefer slightly acidic to neutral conditions and resent very heavy, waterlogged ground.
Flowering time: Not grown for flowers; main interest is evergreen needles, fresh flushes of growth in spring and decorative cones that form and ripen over several seasons.
Hardiness: Generally fully hardy in most UK gardens once established; many Picea species are quite cold‑tolerant, but all dislike sitting in soggy winter soil.
Care level: Easy to moderate – fairly low‑maintenance once settled, with sensible watering in the early years, some thought about eventual size, and only minimal pruning.
Rather than travelling halfway across Europe, our mimosa trees are grown on site by the Simpson’s team. They’re toughened to local conditions, properly potted, and ready to get growing the moment you plant them.
Planting time: Container‑grown spruces can be planted in most months when the soil isn’t frozen or waterlogged, with autumn and early spring usually easiest. This gives roots time to establish before summer heat or the worst of winter.
Watering: Water regularly in the first couple of years, especially in dry spells and on lighter soils, so the rootball and surrounding soil stay evenly moist but not soggy. Once established, most Picea cope with normal rainfall, needing extra water only in prolonged drought.
Feeding: In decent garden soil, spruces generally need little feeding beyond a spring mulch of compost or well‑rotted manure. On very poor or sandy soils, a light application of balanced, slow‑release fertiliser in early spring can support steady growth and good needle colour.
Pruning: Picea usually need minimal pruning. Restrict yourself to removing dead, damaged or badly placed branches, and avoid cutting back hard into old, bare wood. Choose a variety whose eventual size suits your garden rather than relying on heavy pruning.
Winter: Established spruces usually need no winter protection beyond a mulch over the root area. Minor browning from cold or wind is common on the windward side and is often hidden by new growth in spring.
Availability is always changing, so please check with us if you have a particular variety in mind.